"Zakimi" Guest House (2 meals and pick up included)

About [Zakimi Guest house]
　If you go northwest from Nago City, you will reach the Haneji area.　
　We use "cement tiles" that were popular after World War II, so you can feel the old-fashioned Okinawan atmosphere.
　
　The "cement tiles" on the roof are decorated with characters and patterns related to each house. Some houses even have shisa (Okinawan dolls) on them.

In the Haneji area, agriculture, especially rice cultivation, has been flourishing for a long time in Okinawa. It was called "Haneji Tarbuk" (meaning "rice bag"), the largest rice production area in Okinawa.
In this warm and blessed region of Haneji, rice, pineapples, and sugar cane are grown. Most of the crops grown in Okinawa, such as pineapples, sugar cane, and mangoes, are grown here.
　
For meals, we serve local cuisine and try to use fresh vegetables from our own fields.

If you want, we can buy some Awamori chili at a nearby store, so let's have a yuntaku (socializing) party!

For a limited time, we also have a plan to experience harvesting crops.
You can taste the harvested pineapples and sugar cane on the spot.
Please enjoy the bounty of the Okinawan land.


　The Haneji area is also famous for its beautiful scenery.
　The "Arashiyama Observatory" is about a 10-minute drive from the hotel. It is a spectacular spot where you can see the "Haji Inland Sea," one of the eight scenic spots in Okinawa. The sky that stretches out so far that you can see through it and the clear blue sea that spreads out forever.

　Mangrove forests, found only in the subtropics, grow in clusters in the vicinity. Beyond the mangroves, there is a vast tidal flat that is a paradise for gobies and lionfish.
　
Our inn is not only for families and friends, but we also accept solo travelers! We hope that through this inn, you will have new encounters and discoveries and that it will become a second home for many people.
　
　

[Coronavirus countermeasures]
　We are making efforts to ventilate the room as much as possible by opening windows and operating ventilation fans.
　We are taking thorough health care measures such as wearing masks, disinfecting hands, and gargling.
　We ask for your cooperation in wearing masks, disinfecting your hands, and gargling when you enter the building.
　　Please note that we may also ask for your cooperation in taking your temperature.


Accommodation fee (including tax)
　The basic rate is per adult per night with 2 meals.

-Adult
　From 13,000 yen per night with 2 meals
　　The basic rate is for one adult per night with two meals.
　　　Please select "Single occupancy rate" from the options.

-Child (elementary school student/with bedding)
　From 9,100 yen per night with 2 meals per night (meals for children)

-Infant (sleeping with child/with meals)
　2 meals per night: 6,500 yen and up

*If you are traveling with a child, please select the "child rate" from the options.
*For those with children, please select "child charge" from the options.


Rooms
Room layout
-Japanese-style room: Up to 4 guests, 4 futons, 18.37m2
-Japanese-style room: Up to 1 guest, 1 single bed, 9.18 m2,
*The key is not attached to the room.

Check-in / Check-out
　Check-in / 15:00 - 18:00　
　Check-out / 09:00 - 10:00
　Late-night check-in and early morning check-out are not allowed.

Water circulation
　Bathrooms, toilets, and washrooms are provided.
　Bathrooms, toilets, and washrooms are shared.

Bathing hours
　After check-in - until 22:00
　Precautions: No hair dyeing, no bathing after drinking, no leaving hot water running, no pets in the room.

Experience
Pineapple jam-making experience: 3,300yen～/per person
　　Let's make your own pineapple jam using Okinawa pineapples!
　　We will lend you an apron.
　　You can take home the jam you make.
　 The pineapples are kept refrigerated, so the experience is available regardless of the season.

Pineapple harvesting experience: 3,900 yen and up per person.
　　Bite into a fresh pineapple!
　　This experience is only available from mid-May to early August. It may vary depending on weather and growing conditions.
　　You can take home one pineapple.
　　The time required is about 45 to 1 hour.
　　Please bring clothes, shoes, a hat, and a towel that can get dirty.


　[Limited time only]
Sugarcane harvesting experience: 3,300 yen and up per person.
　　When you bite into sugarcane, your mouth will be filled with sweet and juicy juice!
　　This experience is only available from January to March.
　　　This experience is available only from January to March and may vary depending on weather and growing conditions.
　　The time required is about 45 to 1 hour.
Please bring clothes and shoes that can get dirty, as well as a towel.

　Mealtimes　
　　Dinner / 18:00 - 20:00
　　Breakfast: 07:00 - 08:00

　Meal location
　　Please eat in the common space.

　Meal menu: Local cuisine using homemade and local ingredients.
　　＜Dinner menu (example)
　　(1) Soki soup
(2) Siri-siri carrots
(3) Squid salad
(4) Rice with sugar cane
(5) Pineapple jelly
(6) Pickles
　　(7) Fruits
　　

　　<Breakfast menu (example)
　(1) Spam
(2) Salmon
(3) Sausage
(4) Clear soup
(5) Rice
(6) Natto
(7) Yogurt
(8) Fruit, (9) Pickles

　Allergy support: Please consult with us in advance.


Nearby facilities and restaurants
Convenience store: About 10 minutes on foot
Supermarket: About 12 minutes on foot
Restaurant: About 8 minutes by car

Recommended places nearby
10 minutes by car to Arashiyama Observatory
25 minutes by car to Kouri Bridge

Access
　1 hour and 30 minutes from Naha Airport by car
　Take the Okinawa Bus bound for Hedona at Nago Bus Terminal.
　　Take the Okinawa Bus bound for Hendona at Nago Bus Terminal, get off at bus stop "Yamada," and walk for 10 minutes.

Pick-up service
　We will pick you up at Nago Bus Terminal if you ask us in advance.
　The number of people is limited to 5 at a time.

Japanese-style room: Up to 4 guests, 4 futons, 18.37m2
Japanese-style room: Up to 1 guest, 1 single bed, 9.18 m2,