Farmhouse Handmade Workshop Okada

We are the 100th inn of agriculture, forestry, and fishing family guest house Okaasan.
We grow seasonal vegetables with the hope that you can eat them with peace of mind. We serve local cuisine and creative dishes made with home-grown fresh seasonal vegetables. Why don't you spend a relaxing time at our small country home? We look forward to welcoming you.

◎About Accommodation
Dinner and breakfast are included. Maximum of 9 people can stay in the house.

Bedrooms: 2 Japanese-style rooms (8 and 6 tatami mats)
Dining room: A room with a sunken kotatsu
Bath: One person's home bath
Toilet: Western style toilet

In addition to lodging, we also offer lunch, agricultural experience, kamado cooked rice and pizza.

◎Lunch
Lunch is prepared by a female farmer using vegetables grown on her own farm as the main ingredient. Plenty of vegetables are used in the main dish as well as in soups and sauces. Please enjoy the gentle taste of vegetables.
The rice is cooked in a kamado. Home-grown Tanba Koshihikari rice is used. Meat and seafood are also carefully selected and purchased. How about lunch before check-in or after check-out during your stay for consecutive nights?

We offer two courses of 1,800 yen and 3,000 yen.
- Appetizer with plenty of fresh home-grown vegetables
- Rice cooked in a kamado (earthenware pot)
- Main dish of the day
- Coffee or tea
- Dessert

◎Experience
Reservations are required for all of the above; please make reservations at least one week in advance.
After making a reservation, please send us a message with the following information. We will inform you of the availability of the reservation and the fee.
Programs you would like to experience
Desired date and time
Number of people
Please pay for the program in cash on the day of your stay.
Please note that we may not be able to accept your reservation. Please understand in advance that we may not be able to accept your reservation.

Agricultural Experience
Harvesting, planting, seeding, weeding, and other activities may vary depending on the season.
Experience fee: 1,000 yen per family. Please consult with us about group experiences.)

Rice cooked in a kamado (earthen pot)
Includes rice, miso soup, and a variety of other ingredients.
Experience fee: 4,000 yen (for 4 people)
The fee varies depending on the number of participants. Please consult with us in advance.

Oven-baked pizza experience
Experience fee: 1,000 yen + 3,000 yen for 2 pizzas
The experience fee is 1,000 yen/group up to 10 people. 300 yen will be added for each additional person over 11 people.
For 3 or more pizzas, an additional 1,500 yen will be charged for each additional pizza.

Bread on a Stick Experience
This experience can be added to the Kamado Rice or Oven Baked Pizza experience. Bread sticks are not available as a stand-alone experience.
Fee: 800 yen (8 sticks)

◎Access
# By car
Approximately 10 minutes from the Hikami IC of the Kita-Kinki Toyooka Expressway.
*To get to the Hikami IC, take the Kita-Kinki Toyooka Expressway (free section) from the Kasuga IC exit on the Maizuru-Wakasa Expressway.

# By train
15 minutes by cab from "Kashiwabara Station" or "Ishio Station" of JR Fukuchiyama Line.